Category Archives: dinner

Cayman Cookout 2014 – Part 2

The much anticipated entry of Jose Andres to his Friday morning demo was not disappointing. Long known at the cookout as the Three Amigos, they arrived in character: Jose, Eric and Tony on horseback with sombreros. They are a hoot. … Continue reading

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Cayman Cookout 2014 – Part 1

This year’s weather has not been cooperative. It’s been rainy, or windy, or rainy and windy. There have been some hours of sun here and there. The one saving grace is that it’s not too hot! The trip to Stingray … Continue reading

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Party Like It’s 1999

In 1999 we lived in an amazing 1890s Victorian on the West Side of Santa Cruz. It was 3 stories, full of histories, a ghost and lots of good food. It is where FoodPorn.com was born. We lived with another … Continue reading

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Baby It’s Cold Outside – My Interview with Olga Nunes

Three years ago, I was going to San Francisco to see Jason Webley perform. Olga Nunes was going too. A perfect opportunity to interview her! It was rainy and cold. A pretty big storm was coming through. We met at … Continue reading

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Abbot’s Cellar – San Francisco

Abbot’s Cellar 742 Valencia Street San Francisco, CA 94110 We had tickets to see Zoe Keating at The Chapel on Valencia on Saturday night. I love Zoe. She’s not only an amazing cellist, she’s a beautiful person. Someday, when our … Continue reading

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Soup Night XLI

It’s fall! It’s butternut squash season! I’ve put the makeshift recipe on the site in the past. It is so easy and so good and so easy to scale up to 20 people! I also had just gotten 20 pounds … Continue reading

Posted in amateur, butternut squash, dinner, flavor, food, gazpacho, seasonal menu, self pleasuring, soup, soup, tomatoes | 1 Comment

Vietnamazeballs – aka Vietnamese Meatballs

I got ground pork from my CSA. They have amazing pork. Fatty and delicious. I didn’t want italian food which is what I usually put the pork in so I started searching around Epicurious for ideas. I found Pork and … Continue reading

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Around the World on a Sunday Afternoon

Well, maybe we didn’t really go around the world but our afternoon snack was from Italy, our dinner was from Vietnam. I went to my local market for a days overdue grocery shop. They had a locally grown melon that … Continue reading

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Manresa – Take 3

This was our third dinner at Manresa. Our first time in the summer. Oddly the other two times we went both fell in April, not sure why. This was the best meal of the three. I don’t know if it … Continue reading

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Summer Simplicity

The flavors of summer make dinner so simple. I wanted to make the yummy crispy rice again but didn’t want asian flavors so I just started gathering things from my CSA, the farmer’s market and the pantry. I assembled lettuce, … Continue reading

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White Seabass in Ginger Broth with Crispy Rice

This is one of the best fish dishes I’ve ever made and it’s going to be really hard to replicate! Well, the fish and the rice I can easily do again but the only way to do the broth is … Continue reading

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A Week of Backwoods Gourmet

Every year we disappear into the woods for a week at my dad’s cabin. Every year the food gets better. We step it up a bit each trip. There are the standard meals and ingredients: steak, chicken, corn, potatoes (my … Continue reading

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Grilled Coppa, Hummus and Broccoli Rabe Pesto Sandwich

Yes, you read correctly…Who puts that in a sandwich?! I went to Epicurious to look for some fancy sandwich ideas. I found a couple of interesting ideas. One was Pressed Coppa Sandwiches with Broccoli Rabe Pesto. Obviously, that’s the one … Continue reading

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It’s Beginning to Taste a Lot Like Summer

My CSA boxed has been transforming slowly from hearty greens and lettuces to, well, still hearty greens and lettuces but also strawberries and summer squashes. I don’t dislike zucchini but it’s not something I rush out to buy. I had … Continue reading

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Chinese Cabbage Salad and Honey-Soy Chicken

My son said, “I don’t like cabbage.” I said, “It’s not cabbage, it’s slaw.” I like traditional cole slaw but can only eat so much of it. I don’t like cooked cabbage. I’ve been getting cabbage from my CSA so … Continue reading

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