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	<title>Comments for FoodPorn.com</title>
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	<description>Redirecting Perverts to the Refrigerator Since 1999</description>
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		<title>Comment on Adventures of a New Stove by Isaiah</title>
		<link>http://foodporn.com/1pescygourmet/2011/05/adventures-of-a-new-stove.html/comment-page-1#comment-44434</link>
		<dc:creator>Isaiah</dc:creator>
		<pubDate>Sun, 20 May 2012 03:42:02 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=1163#comment-44434</guid>
		<description>Glad I found this impressive page. Thank you for the marvelous website. Will bookmark for the future. Cheers.</description>
		<content:encoded><![CDATA[<p>Glad I found this impressive page. Thank you for the marvelous website. Will bookmark for the future. Cheers.</p>
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		<title>Comment on Ridge Wine Blog Anniversary Tasting by Classics: The Gospels of Pauls &#8212; Part II &#8212; THE BIG REVEAL! &#171; 4488: A Ridge Blog</title>
		<link>http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html/comment-page-1#comment-43674</link>
		<dc:creator>Classics: The Gospels of Pauls &#8212; Part II &#8212; THE BIG REVEAL! &#171; 4488: A Ridge Blog</dc:creator>
		<pubDate>Fri, 04 May 2012 16:45:12 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=2384#comment-43674</guid>
		<description>[...] Food Porn One of the smartest, funniest, most cleverly and wisely written and constructed blogs out there &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] Food Porn One of the smartest, funniest, most cleverly and wisely written and constructed blogs out there &#8230; [...]</p>
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		<title>Comment on Ridge Wine Blog Anniversary Tasting by Classics: The Gospels of Pauls (3rd Anniversary Wine Bloggers Tasting at Ridge Vineyards!) &#171; 4488: A Ridge Blog</title>
		<link>http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html/comment-page-1#comment-43567</link>
		<dc:creator>Classics: The Gospels of Pauls (3rd Anniversary Wine Bloggers Tasting at Ridge Vineyards!) &#171; 4488: A Ridge Blog</dc:creator>
		<pubDate>Thu, 03 May 2012 03:24:38 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=2384#comment-43567</guid>
		<description>[...] http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html [...]</description>
		<content:encoded><![CDATA[<p>[...] <a href="http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html" rel="nofollow">http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html</a> [...]</p>
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		<title>Comment on Ridge Wine Blog Anniversary Tasting by JeffIsRad</title>
		<link>http://foodporn.com/1pescygourmet/2012/04/ridge-wine-blog-anniversary-tasting.html/comment-page-1#comment-43136</link>
		<dc:creator>JeffIsRad</dc:creator>
		<pubDate>Wed, 25 Apr 2012 01:59:27 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=2384#comment-43136</guid>
		<description>Great post, Chantrelle.</description>
		<content:encoded><![CDATA[<p>Great post, Chantrelle.</p>
]]></content:encoded>
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	<item>
		<title>Comment on Fishy Fries by Chantrelle</title>
		<link>http://foodporn.com/1pescygourmet/2012/03/fishy-fries.html/comment-page-1#comment-42930</link>
		<dc:creator>Chantrelle</dc:creator>
		<pubDate>Sun, 22 Apr 2012 16:27:08 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=2300#comment-42930</guid>
		<description>If they&#039;re small enough.  You need the bones to be tiny enough to eat without choking!</description>
		<content:encoded><![CDATA[<p>If they&#8217;re small enough.  You need the bones to be tiny enough to eat without choking!</p>
]]></content:encoded>
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		<title>Comment on Fishy Fries by Cookie</title>
		<link>http://foodporn.com/1pescygourmet/2012/03/fishy-fries.html/comment-page-1#comment-42919</link>
		<dc:creator>Cookie</dc:creator>
		<pubDate>Sun, 22 Apr 2012 09:07:22 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=2300#comment-42919</guid>
		<description>can sardines be cooked and consumed the same way?</description>
		<content:encoded><![CDATA[<p>can sardines be cooked and consumed the same way?</p>
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		<title>Comment on Snapper with Rutabaga Puree and Chard by haze</title>
		<link>http://foodporn.com/1pescygourmet/2010/04/snapper-with-rutabaga-puree-and-chard.html/comment-page-1#comment-34799</link>
		<dc:creator>haze</dc:creator>
		<pubDate>Fri, 03 Feb 2012 20:20:59 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=200#comment-34799</guid>
		<description>Fantastic blog! Great!</description>
		<content:encoded><![CDATA[<p>Fantastic blog! Great!</p>
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		<title>Comment on Three-tiered Homebrew Rig by David Woodruff</title>
		<link>http://foodporn.com/1pescygourmet/2011/07/three-tiered-homebrew-rig.html/comment-page-1#comment-28409</link>
		<dc:creator>David Woodruff</dc:creator>
		<pubDate>Thu, 01 Dec 2011 00:08:05 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=1464#comment-28409</guid>
		<description>Very nice set up. At the moment, my mash tun is being used at our restaurant for making stocks - can&#039;t wait to fill it with a grain bill again.</description>
		<content:encoded><![CDATA[<p>Very nice set up. At the moment, my mash tun is being used at our restaurant for making stocks &#8211; can&#8217;t wait to fill it with a grain bill again.</p>
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		<title>Comment on Le Bernardin &#8211; New York, NY by happeulle</title>
		<link>http://foodporn.com/1pescygourmet/2011/09/le-bernardin-new-york-ny.html/comment-page-1#comment-27394</link>
		<dc:creator>happeulle</dc:creator>
		<pubDate>Mon, 21 Nov 2011 22:32:42 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=1633#comment-27394</guid>
		<description>Super la recette</description>
		<content:encoded><![CDATA[<p>Super la recette</p>
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		<title>Comment on We Ate in New York City &#8211; My Interview with Sxip Shirey (Sasabune, New York, NY) by Dave</title>
		<link>http://foodporn.com/1pescygourmet/2011/10/we-ate-in-new-york-city-my-interview-with-sxip-shirey-sasabune-new-york-ny.html/comment-page-1#comment-24151</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Fri, 14 Oct 2011 19:20:08 +0000</pubDate>
		<guid isPermaLink="false">http://foodporn.com/1pescygourmet/?p=1670#comment-24151</guid>
		<description>Sxip is an absolute blast to have a meal with.  after he played at the arts center i used to work at, we all went out together.  he and my girlfriend hit it off and had a good time talking, but they were both so tired that their heads keep sinking lower and lower until i thought they were going to meet forehead to forehead above their leek soup and fall asleep.</description>
		<content:encoded><![CDATA[<p>Sxip is an absolute blast to have a meal with.  after he played at the arts center i used to work at, we all went out together.  he and my girlfriend hit it off and had a good time talking, but they were both so tired that their heads keep sinking lower and lower until i thought they were going to meet forehead to forehead above their leek soup and fall asleep.</p>
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