This is one of those "what's in the fridge/garden" meals.1/4 c. small dice pancetta1/2 a red onion, diced2 small leeks, ...

A mishmash of things from the fridge and the garden turned out to be a really wonderful dinner.1-2oz. pancetta, diced ...

I am picking a basket of cherry tomatoes every other day from one plant. I eat as many as I ...

Updated Aug 3, 2009Cook 1/2 cup of quinoa in stock (I use chicken stock) according to package instructions.While that's cooking, ...

Update (February 2013) I've changed my approach to pho, now with more pork because that's always better! Take 3-4 lbs ...

I have owed a recipe for this to many people for way too long. So finally here it is. It's ...

I was putting pictures of this dish on Twitter, but decided it was so good I needed to put a ...

Surprisingly, this large, layered tower remained upright long enough to take a picture and carry it to the table before ...

I went to the store to get the ingredients for this great salmon recipe in my On the Line, Inside ...

So, I'd a made my fish and couscous dish enough times now that I felt I needed to move on ...