The salad is so easy and so heavenly. It can be done with spinach or arugula, I prefer arugula. Throw ...

7/13/11 Update: I made a summery version of this. Similar recipe, dropped the saffron. Instead of topping with pesto, I ...

[singlepic id=895 w= h= float=none] Crab Cakes: 1/2 lb crab meat 1/2 cup red onion, chopped 1/4 cup shallots, chopped ...

[singlepic id=696 w=320 h=240 float=none] I tore this out of a magazine in July 1998 but i don't know what ...

[singlepic id=652 w=320 h=240 float=none] Puree in blender: ~5 cups cantaloupe and/or honeydew 1 T grated ginger 1 T lemon ...

[singlepic id=703 w=320 h=240 float=none class=shutter] ~1/3 c. Soy Sauce Juice of one orange Juice of 1/2 a lemon 1/2 ...

(serves 2) Clean 20 clams (or however many you want each) Put them in a pan with lemon juice, maybe ...

[singlepic id=60 w=320 h=240 float=none class=shutter] Inspired by Peach Melba in The Essential Dessert Cookbook: 2 nectarines, halved 2 cups ...

Inspired by Peach Melba in The Essential Dessert Cookbook: 2 nectarines, halved 2 cups blackberries (preferably fresh and organic) 1 ...

Beurre Blanc: minced shallots white wine white whine vinegar lemon juice sugar salt pepper red chili flakes parsley plus gras ...