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Author: Chantrelle

Apocalypse FoodPorn

October 3, 2023
| No Comments
| books, celebrities, raviolis, review, santa cruz, table dance
C Pam Zhang - The Land of Milk and Honey

Wow, was this book right up my alley!  I admit, I love a good apocalypse story (books and TV), The Last of Us being the most recent that’s tickled my fancy…and gave me a nightmare or two!  Land of Milk and Honey: A Novel takes that love a step further by melding it, blending it,…

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I Don’t Always Drink Coffee, but When I Do….

December 8, 2022
| No Comments
| coffee, self pleasuring
Espresso

My husband roasts his own coffee beans and I’ve become enamored with Costa Rican beans. He ventures all over the bean planet (not actually, just in what he drinks) so I try things from lots of the coffee-countries and I’m partial to Central America and reallllly don’t like most everything from Africa. We finally figured…

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Black Cod Cakes

February 23, 2021
| No Comments
| amateur

I still get fish every Tuesday from H&H Fish here in Santa Cruz. I’ve been doing it for years and it’s wonderful every week. Black cod…

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Ambiguously Asian Soup

February 9, 2021
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| asian

The best soups are the “finish the stuff that’s in the fridge with no real plan” recipes. It was the last day before my CSA came and I…

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Beautiful Trout with Korean Chard and Momofuku Bing Bread

January 7, 2021
| No Comments
| amateur

I had no idea the trout we got from H&H Fish CSF this week was trout until I read the email from Heidi. I thought it was local salmon….

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Seared Tuna on Sushi Rice

October 29, 2020
| No Comments
| ahi

I could eat like this every day…assuming someone could get me sushi-grade fish every day! Serves 2: 1 lb sushi-grade tuna 1 cup sushi…

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My Version of Ad Hoc Fried Chicken

August 12, 2020
| No Comments
| amateur

I don’t know why I didn’t make fried chicken for the first 40 some odd years of my life. Now it’s something I have to force myself not…

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I’m Baking?! It Must Be the End Times

July 7, 2020
| No Comments
| decadence

I’ve declared many times, I DON’T BAKE. I hate the precision, I hate the fact that you can’t fix what you broke part way through (at…

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Allium Goo

May 19, 2020
| No Comments
| recipe

Last year, my husband began making sourdough. Along with that he concocted another delicious treat to top the sourdough toast. I…

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Shelter in Place: Day #I-Have-No-Idea: Cilantro Salad Dressing or Savory Cocktail Mixer?

April 10, 2020
| No Comments
| recipe

Ok, it’s a salad dressing…but when I tried it, I thought, that would be pretty good with some gin. I thought all this time and all this…

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Everybody’s Doing It, Why Can’t We? Sourdough for All!

April 7, 2020
| No Comments
| recipe

Some notes on sourdough starter that I sent a couple friends who got jars going from my starter culture, and then it occurred to me that…

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Shelter in Place – Day 11 – This Dinner Brought to you by Farm Fresh to You

March 26, 2020
| No Comments
| amateur

It was a rough one today. I went to sleep last night super anxious. Woke up pretty depressed. It was one of those days where I felt…

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Shelter in Place – Day 10 – Sourdough Waffles and “Vietnamese” Snapper and S

March 25, 2020
| No Comments
| recipe

Continuing our trend of using sourdough starter for whatever we can, this morning brought us sourdough waffles. And many mornings after…

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Shelter in Place – Day 9 – I’m So Full! Thanks La Posta!

March 24, 2020
| No Comments
| italian

In my world of wanting to make things as normal as possible, I wanted La Posta on Sunday. If we are able to head out to eat, it’s usually…

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Shelter in Place – Day 8 – Hot Wet Rice, AKA Risotto

March 23, 2020
| No Comments
| italian

Back to work! Well, back to work at home! My son had online school, my husband had work meetings, I had website updates. It was almost a…

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Redirecting perverts to the refrigerator since 1999

Fish Tuesday! @hhfreshfishco ahi, seared. Rice n Fish Tuesday! 

@hhfreshfishco ahi, seared. Rice noodle salad, Napa cabbage, pea shoots, cucumber, radishes, cilantro, mint, ginger-sesame dressing. 

#fishtuesday #foodporn #weeknightdinner #dinner #ahi
What i didn't have was a recipe for Thai baby back What i didn't have was a recipe for Thai baby back ribs. What i did have was some lemongrass, garlic, oyster sauce, golden mountain sauce and @chezpim's chili jam.  And a day without rain to fire up the Komodo Kamado at 300° for 2.5 hrs. 

🤤

Also kale from @andreanguyen88 Vietnamese Any Day cookbook but with Thai versions of the ingredients. And microwave sticky rice.

#weeknightdinner #foodporn #babybackribs #dinner
I broke my no-cooking -on-Fridays rule. I didn't c I broke my no-cooking -on-Fridays rule. I didn't cook last night and didn't want to try to get take out from anywhere good on Valentine's Day! 💘 

Trout with agrodolce red onion and fennel, pine nuts, lemon zest and chives. Side of baby broccoli. 

Simple and delicious and got rid of the red onion and 1/2 bulb of fennel in the fridge! 

#foodporn #weeknightdinner
Secret project. ❤️🌶️ Secret project. ❤️🌶️
Seared @hhfreshfishco ahi with sesame seeds and li Seared @hhfreshfishco ahi with sesame seeds and little dabs of yuzu kosho.  Butter lettuce salad with crispy fried rice and cilantro -lime dressing (from the @pombistro cookbook).

#foodporn #weeknightdinner #fishwednesday #localingredients
Tis the season #foodporn #confections #christmas Tis the season 

#foodporn #confections #christmastreats🎄 #toffee
Chanterelles, kale, pancetta, butter, garlic, shal Chanterelles, kale, pancetta, butter, garlic, shallots.

Served alongside a picanha steak. 

First bite thought ... Why can't steakhouse dishes ever be this good? ☺️ 

#foodporn #homecooking #wildmushrooms
Beautiful day. Beautiful lunch. Obligatory avoca Beautiful day. Beautiful lunch. 

Obligatory avocado toast (side of chicken not shown) & too many fries (not a problem!).

#weekenddrive #foodporn #perfectfries
Fish Tuesday! Seared big eye tuna from @hhfreshf Fish Tuesday! 

Seared big eye tuna from @hhfreshfishco with nanami togarashi.  Japanese greens with watermelon radish, onion, garlic, usukushi, sesame oil and chili flakes. 

Yuzu kosho on the side... And a few @kinkhao pickles we snuck home. 

#foodporn #foodporncom #weeknightdinner #tuna #fishtuesday
Like sole meuniere but I substituted all the ingre Like sole meuniere but I substituted all the ingredients besides flour and sole 😂 (just like the comments section of every recipe) 

Petrale sole, dredged in flour with garlic powder, paprika, salt and pepper. Pan fried in olive oil. Topped with parsley, basil, garlic and cherry tomatoes quickly sauteed in butter. 

Then to make it pretty, I picked some borage flowers for the top. 🥰

#weeknightdinner #filletofsole #foodporn
23 years so I had these in France and then days la 23 years so I had these in France and then days later in Germany having never seen them before. I fell in love with them and I was told they were called Snow cherries.
They're not.  Not by anyone else at least.  Except @toriamos who wrote a song called Snow Cherries from France which is crazy.

Many years later I found them at a farmers market and they were called Cape gooseberries. That's what everyone calls them here so I tried planting some.  The plant was tiny and sad.. So tiny and sad that our house painters didn't notice them and piled crap on them and they died. 

This year I got 2 new plants. I put them in full sun in my raised bed and they grew like crazy!! I have SNOW CHERRIES!

They're yummy 🥰
It's been a long time since I had a dish that trul It's been a long time since I had a dish that truly blew me away with its originality.  Of all things that did it this time? Cucumber salad?? 

The first photo is that salad. Ever gotten brain freeze from a salad? Now I have.  The cucumbers were cut like linguine, the herbs were plentiful and the dressing (or extra flavor bomb) was a spicy cucumber granita.  It was beautiful, flavorful, unique and amazing. 

Every dish was perfect, from the toro on shokupan, to the halibut with pluots, to the HUGE panko breaded pork chop. Every bite sublime....🥰🥰

I'll be back next month!!
Peak of the season for everything! #foodporn #fa Peak of the season for everything! 

#foodporn #farmersmarket
I love being on the "I'll eat anything but halibut I love being on the "I'll eat anything but halibut" CSF fish list. 

Incredible mackerel from @hhfreshfishco that I marinated in homemade white wine vinegar, garlic, EVO and chili flakes and grilled over binchotan. 

A little carrot slaw on the side.

Yum yum 😍
Hamachi yuzu daisy 🥰 Finally opened the yuzu k Hamachi yuzu daisy 🥰

Finally opened the yuzu kosho I brought back from Japan. 🍋

Soba noodle salad with cucumber and baby bok choy, yuzu-sesame dressing, and little dollops of yuzu kosho on each piece of fish. 

@hhfreshfishco 

#weeknightdinner #foodporn #hamachi
It's @hhfreshfishco Fish Tuesday! Ocean whitefis It's @hhfreshfishco Fish Tuesday! 

Ocean whitefish sauteed in garlic herb butter atop kale and agridolce fennel and onions.

#foodporn #weeknightdinner #fishtuesday
Now that's how to start a Sunday morning (well, af Now that's how to start a Sunday morning (well, afternoon!!)

Banh Xeo 🤤

@fullsteamdumpling
Homemade parsley pasta with butter poached trout Homemade parsley pasta  with butter poached trout and a lemony basil and garlic chive cream sauce.

#foodporn #dinner #pasta #vouvray
Marinated, grilled sardines. Topped with chimichur Marinated, grilled sardines. Topped with chimichurri. Served on homemade focaccia. 

#foodporncom #weeknightdinner @hhfreshfishco
Tuna two ways: Otoro just as is. Bluefin steak Tuna two ways:

Otoro just as is. 

Bluefin steak seared with sauce of soy, green onions, garlic, chicken stock, chili flakes, reduced.

Sides:
Soy-sesame broccoli. Din tai fung-inspired cucumbers.

#foodporn
#weeknightdinner @hhfreshfishco
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  • Apocalypse FoodPorn
  • I Don’t Always Drink Coffee, but When I Do….
  • Black Cod Cakes
  • Ambiguously Asian Soup
  • Beautiful Trout with Korean Chard and Momofuku Bing Bread
  • Seared Tuna on Sushi Rice
  • My Version of Ad Hoc Fried Chicken
  • I’m Baking?! It Must Be the End Times
  • Allium Goo
  • Shelter in Place: Day #I-Have-No-Idea: Cilantro Salad Dressing or Savory Cocktail Mixer?

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