Redirecting Perverts to the Refrigerator Since 1999
It’s our annual tradition (17 years running) to head to the woods for Thanksgiving weekend and forage for something edible and tasty…preferably porcini but other edibles will do! We didn’t find a ton this year but enough for a nice, large, dinner when we got home. Since this drive takes us north of the Golden…
The rains came early this year. We were having porcini in October and early November. We knew we wouldn’t be finding pounds when we showed up to our regular spots on Thanksgiving. And we were right. We found three, sad, wet porcini that went straight into the dehydrator. At least we filled our coffers for…
I could do a whole, “I’m thankful for my family and friends” post but, let’s face it, this is FoodPorn! You don’t care about that stuff. It’s about the food. I’m thankful for: My meal at the French Laundry Farmers Markets Fresh fish My tastebuds having decided to like sausage and salt-cured pork Wild mushrooms…
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