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Category: recipes

Before and After – Potato Leek Soup

April 28, 2010
| No Comments
| amateur, dinner, mushrooms, recipe, recipes, seasonal menu, self pleasuring, soup

Before: 2 leeks, chopped 2 green garlics, white and pale green parts, chopped 3 small carrots, diced Saute all that in some butter until everything is soft. Add 1 cup white wine and cook most of it off. 4 medium potatoes, peeled and chopped 4 c. chicken stock Add to pot, bring almost to a…

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Posted in amateur, dinner, mushrooms, recipe, recipes, seasonal menu, self pleasuring, soup Tagged soup Leave a comment

Ribeye Steak and Spring Greens Salad

April 13, 2010
| 1 Comment
| beef, beef, dinner, organic, photos, recipe, recipes, seasonal menu, self pleasuring, sides and sauces
Spring Greens Salad with Radishes and Grapefruit

Mixed spring greens salad: Mixed spring greens (duh!) 1/2 grapefruit per dish (segmented and sliced) 3 radishes per dish Parmigiano-Reggiano slices Dressing: 1 shallot Juice from 1 lemon 1 T orange juice 1 T grapefruit juice 1 T parsley salt & pepper ~1/4c olive oil (I never measure this, just whisk until it looks and…

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Posted in beef, beef, dinner, organic, photos, recipe, recipes, seasonal menu, self pleasuring, sides and sauces Tagged grapefruit, radishes, ribeye 1 Comment

Snapper with Rutabaga Puree and Chard

April 5, 2010
| 2 Comments
| food, recipe, recipes, seafood, seasonal menu, self pleasuring
Snapper with rutabaga puree and chard

More experimenting with the CSA box contents! The one thing in the box that was a mystery to me, preparation-wise, was the 1/2 dozen rutabagas. I sent out a plea on twitter. I got a lot of good recipes. I decided though, being that I’d never made them before, I wanted to do something simple…

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Posted in food, recipe, recipes, seafood, seasonal menu, self pleasuring 2 Comments

Pasta with Spring Onions, Napa Cabbage and Prosciutto

March 31, 2010
| 1 Comment
| pasta, pasta, recipe, recipes, self pleasuring
Pasta with Spring Onions, Napa Cabbage and Prosciutto

I needed to cook as much produce as I could for dinner. I’m picking up my first CSA box today and it’s going to fill my fridge. I had a huge bag of spring onions from my dad’s garden and a head of napa cabbage that were taking up the most space. Pasta time!! 2…

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Posted in pasta, pasta, recipe, recipes, self pleasuring Tagged Ridge wine, syrah 1 Comment

Barbecued Trout with Fennel and Orange Salad

March 20, 2010
| No Comments
| amateur, dinner, recipe, recipes, seafood, self pleasuring
Trout with Green Peppercorns

This is an easy, quick, yummy meal for those days that are just screaming for barbecue. This recipe is for 2 people. 2 trout fillets, each about 1/2 lb 4T Green Peppercorns Olive oil Salt Crust the peppercorns with a mortar and pestle if you have one or zap them a few times in the…

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Posted in amateur, dinner, recipe, recipes, seafood, self pleasuring Tagged fennel, tangerines Leave a comment

Cod with Prosciutto and Asparagus

March 9, 2010
| No Comments
| food, recipe, recipes, seafood, seasonal menu, self pleasuring
Cod with Prosciutto and Asparagus

I had some cod I picked up from the Farmer’s Market. It’s not rock cod, it’s a local Monterey Bay cod that is small and thin. The name has escaped me. But it’s a light, white fillet. This recipe serves 2. 3/4 lb white fish fillet 2T butter 2 garlic cloves, finely minced, mushed with…

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Posted in food, recipe, recipes, seafood, seasonal menu, self pleasuring Leave a comment

Spiced Nuts

March 6, 2010
| No Comments
| recipe, recipes, self pleasuring, sides and sauces

These are a great party snack. They’re easy to make and wonderful. They have a slight crack-like character in that you really can’t stop eating them! The good thing is they are relatively healthy! 1 c whole almonds 1 c pecans 1 c walnuts Toast on cookie sheets for 5 min. at 375. Lower oven…

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Posted in recipe, recipes, self pleasuring, sides and sauces Tagged almonds, nuts, pecans, walnuts Leave a comment

Pasta with Black Trumpets and Kale

February 25, 2010
| 1 Comment
| black trumpets, pasta, recipe, recipes, self pleasuring
Pasta with black trumpets and kale

You didn’t think there would be all these posts about trumpets without a recipe did you? A lot of people like black trumpets in cream sauces but I’m not a fan of cream sauce. I like to enjoy them simply. All I did was saute them up with a handful of chopped kale and one…

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Posted in black trumpets, pasta, recipe, recipes, self pleasuring 1 Comment

Soba Noodles in Dashi

February 19, 2010
| No Comments
| asian, recipe, recipes, seafood, self pleasuring, soup

Update (February 2013) My dashi recipe remains the same but I’ve taken to searing salmon and having that as the protein. It’s a perfect combination. I sprinkle the salmon with salt and nanami togaroshi and sear in a hot cast iron skillet. It’s a beautiful thing. Dashi: 6 cups water 6-8 inch chunk of Kombu…

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Posted in asian, recipe, recipes, seafood, self pleasuring, soup Tagged soba noodles, soup Leave a comment

Lentil Raviolis

January 26, 2010
| 1 Comment
| pasta, raviolis, recipe, recipes, self pleasuring

I stumbled upon a recipe on Epicurious.com for lentil raviolis. The thought never occurred to me! I didn’t follow the recipe but made up my own. In a saucepan:2 shallots, diced1 clove garlic, dicedI added a handful of diced pancetta but this could be left out and be a vegetarian dish. If you do what…

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Posted in pasta, raviolis, recipe, recipes, self pleasuring 1 Comment

Calamari in Brodo with Salmon

January 22, 2010
| No Comments
| recipe, recipes, Salmon, seafood, self pleasuring

I combined a couple of dishes I’ve done in the past and the result was excellent. The first was a dish that I modeled after an Eric Ripert recipe. The second was the Prosciutto-wrapped Salmon I did a while back. This recipe serves 2. First component, the broth.In a small saucepan, drizzle some olive oil…

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Posted in recipe, recipes, Salmon, seafood, self pleasuring Leave a comment

Buttermilk Waffles with Blueberry "Compote"

January 20, 2010
| 1 Comment
| recipes, self pleasuring

I always make a double batch of my waffles and freeze the leftovers for quick toaster snacks and breakfasts. Our freezer stash had run out so it was time for a waffle morning. The problem is, it’s winter and berries are my favorite waffle topping! I don’t like just maple syrup, it’s not right. So…

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Posted in recipes, self pleasuring 1 Comment

Prosciutto-wrapped Salmon with "Beurre Rouge"

November 23, 2009
| No Comments
| recipe, recipes, Salmon, seafood, self pleasuring

We had three bottles of Syrah to drink: ’03 Cornas from France, ’00 Hardy’s from Australia, and ’02 Ridge from here in the Santa Cruz Mountains. I wanted to make a special dinner for our cousin’s birthday, but we don’t really eat much meat so I had to find something involving fish that would go…

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Posted in recipe, recipes, Salmon, seafood, self pleasuring Leave a comment

Fish in Ancho Chile Paste

November 17, 2009
| No Comments
| mexican meal, recipe, recipes, seafood, self pleasuring

This is a quick and easy, tasty mexican-style dinner. Outside of the guacamole, it’s all ingredients that are easy to keep on hand and you can use fish, shrimp or chicken…even beef I guess although I’ve never tried that. Put 2 dried ancho chiles in a dish w/ enough boiling water to cover them. Let…

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Posted in mexican meal, recipe, recipes, seafood, self pleasuring Leave a comment

The Waffle Recipe I Thought Was Already On the Site

November 15, 2009
| No Comments
| other mains, recipe, recipes, self pleasuring

Imagine my surprise when I went to link to my waffle recipe and it wasn’t on the site! I’ve got pictures of the waffles on the site, you can get a coffee mug with them on it but I’d never put up the recipe! D’oh! I make a double batch of waffles and freeze the…

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Posted in other mains, recipe, recipes, self pleasuring Leave a comment
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