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Category: self pleasuring

Roll Your Own Sushi

December 16, 2010
| No Comments
| asian, self pleasuring, sushi
Sushi waiting to be devoured

It’s easy! Step one, prepare ingredients and surface for rolling Step two, roll the sushi. Step three, profit!

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Posted in asian, self pleasuring, sushi Leave a comment

No Reason, Just a Fantastic Meal…with salt

November 7, 2010
| 3 Comments
| amateur, desserts, dinner, food, mushrooms, photos, recipe, seasonal menu, self pleasuring, sides and sauces
Butter lettuce, fennel, apple and pomegranate salad

Some friends came over for dinner last night and I decided I would go all out and make a multi-course extravaganza. We’ve been touting the excellence of Mark Bitterman’s new book, Salted: A Manifesto on the World’s Most Essential Mineral, with Recipes, to anyone who will listen so I made sure to highlight salts in…

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Posted in amateur, desserts, dinner, food, mushrooms, photos, recipe, seasonal menu, self pleasuring, sides and sauces 3 Comments

Pomegranates Galore!

October 26, 2010
| No Comments
| recipe, recipes, self pleasuring

What do you do when your dad has 7 acres of pomegranate trees? Make pomegranate juice of course. Then reduce it into a simple syrup for use on a million things! I seeded 6 pomegranates and put the seeds into the blender. Then pressed the blended mush through a fine mesh strainer. 3 cups pomegranate…

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Posted in recipe, recipes, self pleasuring Tagged pomegranates Leave a comment

Brined Pork with Tomatillo Sauce

September 22, 2010
| 1 Comment
| pork, recipe, recipes, self pleasuring
Grilling tomatillos

Oh so easy, oh so amazing. On the advice of the wonderful Rebecca from TLC Ranch (where I get my pork and eggs) I thawed the pork loin chops I bought in brine. I put about, I’d say, 1 c. of salt to about 1 gallon of water. In the brine I added a bay…

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Posted in pork, recipe, recipes, self pleasuring Tagged pork chops, tomatillo 1 Comment

Cucumber Gazpacho and Grilled Lingcod with Eggplant-Walnut Puree

August 17, 2010
| No Comments
| amateur, dinner, food, recipe, recipes, seafood, seasonal menu, self pleasuring, soup
Cucumber Gazpacho

4 medium cucumbers (mine were actually pickling cukes) 2 small zucchini 2 cloves garlic 3T lemon juice A small handful of basil 5-6 mint leaves salt and pepper Put all that in a blender or food processor and zap it until it’s soup! I garnished with some chopped chives, a couple of quartered cherry tomatoes…

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Posted in amateur, dinner, food, recipe, recipes, seafood, seasonal menu, self pleasuring, soup Tagged cucumber, eggplant, lingcod Leave a comment

Lentil and Summer Vegetable Soup

July 21, 2010
| No Comments
| dinner, food, recipe, recipes, seasonal menu, self pleasuring, soup

I didn’t get a picture of this soup. I was so hungry I forgot! 1/2 a yellow onion, chopped 2 oz diced pancetta 1 small fennel bulb, thinly sliced Add to pot and saute in olive oil until beginning to brown. Add: 1/2 cup white wine. 2 small carrots, sliced into half moons Simmer until…

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Grilled Snapper with Cilantro Pesto and Napa Cabbage Slaw

July 16, 2010
| No Comments
| pesto, recipe, recipes, seafood, self pleasuring

Rub snapper fillets with grated ginger and garlic. I grate them on my microplane grater right over the fish…works pretty well. Pour juice of 2 limes over the fish. I let it sit for about 30 minutes. Not long enough to cure the fish but long enough to get a good flavor. Drizzle with olive…

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Grilled Veggie and Salmon Pasta

July 13, 2010
| 1 Comment
| pasta, pasta, recipe, recipes, seafood, self pleasuring

Simple and delicious. Grill salmon with just some salt, pepper and olive oil. In a grill basket, toss some broccoli florets and chopped summer squash. Cook all that until it’s done. Meanwhile (on the stove not the BBQ) sauté up some chard with garlic and chili flakes. When the grilled veggies are done, mix those…

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Posted in pasta, pasta, recipe, recipes, seafood, self pleasuring Tagged basil, broccoli, chard, squash 1 Comment

Not your typical 4th of July BBQ

July 7, 2010
| No Comments
| chicken, poultry, recipe, self pleasuring

We had some friends over for the 4th and wanted to make something nice and fancy but that still had some element of the Independence Day barbecue thing going on. I started with my classic ahi tartare. It’s becoming a bit of a signature dish for me, it’s always good and everyone loves it. Next…

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Posted in chicken, poultry, recipe, self pleasuring Tagged barbecue, bbq, rutabaga Leave a comment

Rosemary and Red Wine Barbecued Chicken

June 2, 2010
| No Comments
| amateur, chicken, food, poultry, self pleasuring
BBQ Chicken and Arugula Salad

I didn’t eat meat for years. Not because of ethics or anything like that, I just stopped liking it. One day, a while back, I thought “BBQ chicken sounds good.” Not the kind with barbecue sauce on it but herbed, marinated chicken. This is what I had and it’s still my favorite way to barbecue….

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Posted in amateur, chicken, food, poultry, self pleasuring Tagged red wine, rosemary Leave a comment

Roast Chicken with Leeks and Sage, and Fava Bean Bruschetta

May 12, 2010
| No Comments
| amateur, chicken, dinner, poultry, recipe, recipes, self pleasuring, sides and sauces
Fava Beans

Exhausted from vacation…aren’t they tiring? I had a chicken, I had leeks from my CSA, I have sage in the garden. That’s a meal right there! 1 whole chicken 3 leeks, chopped 1/4 cup butter (sliced into pats) 10-12 sage leaves (4 leaves chopped, leave the rest whole) 1-2 T chopped fresh thyme Salt, pepper,…

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Posted in amateur, chicken, dinner, poultry, recipe, recipes, self pleasuring, sides and sauces Tagged fava beans Leave a comment

Before and After – Potato Leek Soup

April 28, 2010
| No Comments
| amateur, dinner, mushrooms, recipe, recipes, seasonal menu, self pleasuring, soup

Before: 2 leeks, chopped 2 green garlics, white and pale green parts, chopped 3 small carrots, diced Saute all that in some butter until everything is soft. Add 1 cup white wine and cook most of it off. 4 medium potatoes, peeled and chopped 4 c. chicken stock Add to pot, bring almost to a…

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Posted in amateur, dinner, mushrooms, recipe, recipes, seasonal menu, self pleasuring, soup Tagged soup Leave a comment

Trying to Get Through CSA Boxes

April 14, 2010
| No Comments
| food, seasonal menu, self pleasuring
Broccolini

Here’s what I picked up from my CSA this week. Apples Arugula Asian stir-fry mix Broccolini Chard Cilantro Young fava bean pods Green garlic Baby red Russian kale Leeks Red leaf lettuce Mizuna Strawberries I have some catching up to do from last week!! We didn’t finish last week’s broccolini so tonight we’re having Farfalle…

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Ribeye Steak and Spring Greens Salad

April 13, 2010
| 1 Comment
| beef, beef, dinner, organic, photos, recipe, recipes, seasonal menu, self pleasuring, sides and sauces
Spring Greens Salad with Radishes and Grapefruit

Mixed spring greens salad: Mixed spring greens (duh!) 1/2 grapefruit per dish (segmented and sliced) 3 radishes per dish Parmigiano-Reggiano slices Dressing: 1 shallot Juice from 1 lemon 1 T orange juice 1 T grapefruit juice 1 T parsley salt & pepper ~1/4c olive oil (I never measure this, just whisk until it looks and…

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Posted in beef, beef, dinner, organic, photos, recipe, recipes, seasonal menu, self pleasuring, sides and sauces Tagged grapefruit, radishes, ribeye 1 Comment

Snapper with Rutabaga Puree and Chard

April 5, 2010
| 2 Comments
| food, recipe, recipes, seafood, seasonal menu, self pleasuring
Snapper with rutabaga puree and chard

More experimenting with the CSA box contents! The one thing in the box that was a mystery to me, preparation-wise, was the 1/2 dozen rutabagas. I sent out a plea on twitter. I got a lot of good recipes. I decided though, being that I’d never made them before, I wanted to do something simple…

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Posted in food, recipe, recipes, seafood, seasonal menu, self pleasuring 2 Comments
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Redirecting perverts to the refrigerator since 1999

Fish Tuesday! @hhfreshfishco ahi, seared. Rice n Fish Tuesday! 

@hhfreshfishco ahi, seared. Rice noodle salad, Napa cabbage, pea shoots, cucumber, radishes, cilantro, mint, ginger-sesame dressing. 

#fishtuesday #foodporn #weeknightdinner #dinner #ahi
What i didn't have was a recipe for Thai baby back What i didn't have was a recipe for Thai baby back ribs. What i did have was some lemongrass, garlic, oyster sauce, golden mountain sauce and @chezpim's chili jam.  And a day without rain to fire up the Komodo Kamado at 300° for 2.5 hrs. 

🤤

Also kale from @andreanguyen88 Vietnamese Any Day cookbook but with Thai versions of the ingredients. And microwave sticky rice.

#weeknightdinner #foodporn #babybackribs #dinner
I broke my no-cooking -on-Fridays rule. I didn't c I broke my no-cooking -on-Fridays rule. I didn't cook last night and didn't want to try to get take out from anywhere good on Valentine's Day! 💘 

Trout with agrodolce red onion and fennel, pine nuts, lemon zest and chives. Side of baby broccoli. 

Simple and delicious and got rid of the red onion and 1/2 bulb of fennel in the fridge! 

#foodporn #weeknightdinner
Secret project. ❤️🌶️ Secret project. ❤️🌶️
Seared @hhfreshfishco ahi with sesame seeds and li Seared @hhfreshfishco ahi with sesame seeds and little dabs of yuzu kosho.  Butter lettuce salad with crispy fried rice and cilantro -lime dressing (from the @pombistro cookbook).

#foodporn #weeknightdinner #fishwednesday #localingredients
Tis the season #foodporn #confections #christmas Tis the season 

#foodporn #confections #christmastreats🎄 #toffee
Chanterelles, kale, pancetta, butter, garlic, shal Chanterelles, kale, pancetta, butter, garlic, shallots.

Served alongside a picanha steak. 

First bite thought ... Why can't steakhouse dishes ever be this good? ☺️ 

#foodporn #homecooking #wildmushrooms
Beautiful day. Beautiful lunch. Obligatory avoca Beautiful day. Beautiful lunch. 

Obligatory avocado toast (side of chicken not shown) & too many fries (not a problem!).

#weekenddrive #foodporn #perfectfries
Fish Tuesday! Seared big eye tuna from @hhfreshf Fish Tuesday! 

Seared big eye tuna from @hhfreshfishco with nanami togarashi.  Japanese greens with watermelon radish, onion, garlic, usukushi, sesame oil and chili flakes. 

Yuzu kosho on the side... And a few @kinkhao pickles we snuck home. 

#foodporn #foodporncom #weeknightdinner #tuna #fishtuesday
Like sole meuniere but I substituted all the ingre Like sole meuniere but I substituted all the ingredients besides flour and sole 😂 (just like the comments section of every recipe) 

Petrale sole, dredged in flour with garlic powder, paprika, salt and pepper. Pan fried in olive oil. Topped with parsley, basil, garlic and cherry tomatoes quickly sauteed in butter. 

Then to make it pretty, I picked some borage flowers for the top. 🥰

#weeknightdinner #filletofsole #foodporn
23 years so I had these in France and then days la 23 years so I had these in France and then days later in Germany having never seen them before. I fell in love with them and I was told they were called Snow cherries.
They're not.  Not by anyone else at least.  Except @toriamos who wrote a song called Snow Cherries from France which is crazy.

Many years later I found them at a farmers market and they were called Cape gooseberries. That's what everyone calls them here so I tried planting some.  The plant was tiny and sad.. So tiny and sad that our house painters didn't notice them and piled crap on them and they died. 

This year I got 2 new plants. I put them in full sun in my raised bed and they grew like crazy!! I have SNOW CHERRIES!

They're yummy 🥰
It's been a long time since I had a dish that trul It's been a long time since I had a dish that truly blew me away with its originality.  Of all things that did it this time? Cucumber salad?? 

The first photo is that salad. Ever gotten brain freeze from a salad? Now I have.  The cucumbers were cut like linguine, the herbs were plentiful and the dressing (or extra flavor bomb) was a spicy cucumber granita.  It was beautiful, flavorful, unique and amazing. 

Every dish was perfect, from the toro on shokupan, to the halibut with pluots, to the HUGE panko breaded pork chop. Every bite sublime....🥰🥰

I'll be back next month!!
Peak of the season for everything! #foodporn #fa Peak of the season for everything! 

#foodporn #farmersmarket
I love being on the "I'll eat anything but halibut I love being on the "I'll eat anything but halibut" CSF fish list. 

Incredible mackerel from @hhfreshfishco that I marinated in homemade white wine vinegar, garlic, EVO and chili flakes and grilled over binchotan. 

A little carrot slaw on the side.

Yum yum 😍
Hamachi yuzu daisy 🥰 Finally opened the yuzu k Hamachi yuzu daisy 🥰

Finally opened the yuzu kosho I brought back from Japan. 🍋

Soba noodle salad with cucumber and baby bok choy, yuzu-sesame dressing, and little dollops of yuzu kosho on each piece of fish. 

@hhfreshfishco 

#weeknightdinner #foodporn #hamachi
It's @hhfreshfishco Fish Tuesday! Ocean whitefis It's @hhfreshfishco Fish Tuesday! 

Ocean whitefish sauteed in garlic herb butter atop kale and agridolce fennel and onions.

#foodporn #weeknightdinner #fishtuesday
Now that's how to start a Sunday morning (well, af Now that's how to start a Sunday morning (well, afternoon!!)

Banh Xeo 🤤

@fullsteamdumpling
Homemade parsley pasta with butter poached trout Homemade parsley pasta  with butter poached trout and a lemony basil and garlic chive cream sauce.

#foodporn #dinner #pasta #vouvray
Marinated, grilled sardines. Topped with chimichur Marinated, grilled sardines. Topped with chimichurri. Served on homemade focaccia. 

#foodporncom #weeknightdinner @hhfreshfishco
Tuna two ways: Otoro just as is. Bluefin steak Tuna two ways:

Otoro just as is. 

Bluefin steak seared with sauce of soy, green onions, garlic, chicken stock, chili flakes, reduced.

Sides:
Soy-sesame broccoli. Din tai fung-inspired cucumbers.

#foodporn
#weeknightdinner @hhfreshfishco
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